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What are the benefits of palm oil – BTMA

Palm oil is a kind of edible oil. In the process of preparation, the palm machine is required to kill yeast, separate, press and fractionate. The study found that long-term consumption of palm oil is beneficial to human health. What are the benefits of palm oil?

Do you know the benefits of palm oil? Now, palm oil has many uses. It is especially effective in beauty and health care. Many women use such “cosmetics” in their daily life to love beauty.
Palm oil contains a balanced proportion of saturated and unsaturated fatty acids. It has about 44% palmitic acid, 5% stearic acid (both are saturated acids), 40% oleic acid (unsaturated acid), 10% linoleic acid and 0.4% α- Linolenic acid (both are polyunsaturated acids). Like other vegetable oils, palm oil contains no cholesterol. It has antioxidant, anti-cancer and cholesterol lowering properties.

Palm oil is extracted from the palm fruit on the oil palm tree. The oil extracted from the pulp is called palm oil, while the oil extracted from the nut is called palm kernel oil. The components of the two oils are quite different. Palm oil mainly contains palmitic acid and oleic acid.

It has been used as a natural food for more than 5000 years. The main reason is the natural health care effect, beauty effect and ideal cooking use. Palm oil is cheaper than other oils.
Palm oil is also called saturated fat because it contains 50% saturated fat. Fat is a mixture of saturated fat, monounsaturated fat and polyunsaturated fat. The human body’s digestibility and absorption rate of palm oil exceeds 97%. Like all other vegetable edible oils, palm oil itself does not contain cholesterol.

As a kind of oil with high saturation, palm oil has been speculated to increase the cholesterol content in human serum. However, after further experimental demonstration by many experts, it was found that eating palm oil would not increase the cholesterol in the serum, but would tend to reduce it. The reason was that a large number of research data showed that different saturated fatty acids had different effects on blood lipids.

Palm oil is rich in neutral fatty acids, and the content of substances that promote cholesterol increase in palm oil is very small (1%). Palm oil is rich in natural vitamin E, tocopherol (600-1000mg/kg), carotenoids (500-700mg/kg) and linoleic acid (10%), which are very beneficial to human health. Some researchers have studied different races separately, and the results show that palm oil is a kind of edible vegetable oil that fully meets the needs of human health.

Our company has been committed to the development and production of palm oil machine for a long time. At present, the production line can produce 1T/H, 2T/H, 3T/H, 4T/H, 5T/H. If you need palm machine or have any questions, please contact us.

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Palm oil is currently the biggest vegetable oil plant worldwide in terms of consumption, production and trade. Consumption history. Palm oil

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